Director - Food & Beverage - Jumeirah

About Jumeirah

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 29 properties across 11 countries in the Middle East, Europe, and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and exclusive residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.

About the Job

As part of our continued commitment to operational excellence and leadership succession across our portfolio, we are curating a talent pool of high-potential and experienced hospitality leaders for a Director of Food & Beverage opportunity to join Jumeirah in Dubai, supporting both current and future needs.

The main duties and responsibilities of this role include:

• Lead the Food & Beverage function, reporting to the Hotel Manager, with clear vision and purpose, curating exceptional dining experiences that reflect Jumeirah’s standards of excellence
• Drive the commercial success of the operation by unlocking revenue opportunities, enhancing guest engagement, and delivering sustainable profitability across all venues
• Inspire and elevate a diverse F&B team, cultivating a culture of passion, accountability, and continuous development that empowers colleagues to perform at their best
• Shape distinctive and memorable guest experiences through innovative concepts, activations, and service excellence, reinforcing the property’s position as a leading luxury destination
• Partner closely with senior leadership to align F&B strategy with broader business objectives, ensuring agility, market relevance, and forward‑thinking decision-making
• Champion the highest standards of quality, service, and presentation, safeguarding the brand’s reputation while creating an environment where excellence is consistently delivered

About You

The ideal candidate for this position will have the following experience and qualifications:

• Extensive luxury hospitality leadership experience within internationally recognised luxury hotels, or resorts environments.
• Minimum 10 years’ operational leadership experience within Food & Beverage Operations, with a strong track record in delivering exceptional guest experiences and operational performance.
• Strong commercial and financial acumen, with the ability to optimise performance, enhance efficiency, and contribute directly to sustainable business growth and profitability
• An engaging, visible leader with a hands-on approach, fostering strong connections with teams and guests to ensure consistently elevated service standards
• Highly credible and influential professional, capable of operating within complex, fast-paced luxury environments while maintaining brand integrity and delivering consistent results

About the Benefits

At Jumeirah, we are dedicated to fostering a workplace where colleagues feel valued, supported, and inspired to grow. Our benefits package reflects this commitment by combining rewarding financial incentives, comprehensive healthcare, and opportunities for professional development.

Benefits include:

• Supportive and inclusive work environment
• Access to Learning & Development programmes and clear career pathways
• Opportunities for internal mobility within our global network
• Colleague discounts on food, beverage, and hotel stays worldwide
• Comprehensive healthcare and life insurance coverage
• Paid annual leave entitlement
• Incentive programmes aligned with leadership performance
• Competitive tax-free salary paid in UAE Dirhams (AED)